Monday, June 27, 2011

Tang Shi Fu

Before the school holidays end, we went to JB Bt Indah for shopping, massage and eating at Tang Shi Fu.
 
They changed the way they cook the brinjals. Previously they slide length wise, but now they cut cross-section and bake it! The taste is still nice though.
 
The dessert is really nice, 雪蛤 yummy!
 

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